Wednesday Globe Trotting Dinner: 12/13/17: Tunisian

Tunisian Chicken or Chickpea Couscous Tender chicken thighs or chickpeas (V) cooked with vegetables, peppers and herbs in a flavorful sauce and served on a bed of harissa couscous Take-out dinner is served from 4-8pm. Call ahead to reserve your meal! 802-586-2440.

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Wednesday Globe Trotting Dinner 11/22/17: Iceland

Fiskisúpa: Icelandic fish stew. Buttery stock with wine, tomato, and cream, loaded with shrimp, haddock, salmon, and a variety of local root vegetables.  Garnished with fresh herbs and served with Patchwork Farm bread and herb butter.

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