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Vietnamese Banh Mi Sandwiches are back!  Savory pork or tofu marinated with lemongrass, garlic, soy, fish sauce, and sesame, served with cucumber, jalapeno, fresh cilantro, daikon and carrot pickle, and a sriracha-lime mayo on a french roll.  This sandwich is sure to satisfy every taste bud!!

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About the Author : Emily Maclure

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