Wednesday Globe Trotting Dinners - Craftsbury General Store

Join us every Wednesday for a flavor adventure as we take our tastebuds around the world, sampling a different international cuisine every week!

This Week's Dinner:

Hawaiian Poke Bowls

Sushi grade tuna, cucumber, pickled carrot, seaweed salad, edamame and avocado over sushi rice with a spicy sauce.

Take-out dinner is served from 4-8pm. • Call ahead to reserve your meal: 802-586-2440

Dinner Archive:

Argentinian Beef

Tender pulled beef topped with a housemade chimmichurri, roasted potatoes and a kale salad.

Middle-Eastern Inspired Shawarma

Chicken thighs marinated in spices and lemon (or a roasted cauliflower with chickpeas), sliced cucumber, tomato and herbs on a lavash wrap with a garlicy yogurt sauce.

Banh Mi Bowl

Seasoned pulled pork or tofu with cucumber, pickled carrot, fresh jalapeno, cilantro over rice with a Sriracha sauce. Dairy and Gluten Free.

Chinese Takeout

Beef & Broccoli: Tender marinated shaved beef with fresh broccoli in a savory sauce, served with rice and fried wontons

Norwegian Fish Chowder

Salmon, cod, root vegetables and fresh herbs in a creamy seafood broth. Served with a housemade seeded cracker.

Thai Pad Kra Pao

Seasoned minced pork or tempeh with basil served with a tangy and spicy cabbage, carrot, sweet pepper and herb salad and jasmine rice.