Wednesday Globe Trotting Dinners

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Join us every Wednesday for a flavor adventure as we take our tastebuds around the world, sampling a different international cuisine every week!

Dinner Archive:

Indian Inspired Takeout


10.14.2020 Chicken tikka masala or chana masala, saag paneer, rice, & house-made chutney.

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Turkish Kofte


Spiced beef meatball or roasted chickpeas served with a roasted vegetable salad, tzatziki sauce and pita. Single Serving | $12.49

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Norwegian Fish Chowder


Salmon, cod, root vegetables and fresh herbs in a creamy seafood broth. Served with a housemade seeded cracker.

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Hawaiian Huli Huli


Roasted chicken thighs or tofu with a sweet tamari, ginger, and pineapple glaze. Served with jasmine rice, pineapple slices, and cabbage slaw. This meal is dairy and gluten free and a vegetarian option is available. Single Serving | $12.49 Call ahead to Reserve & Pay 802.586.2440 Dinner served from 4-7pm

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French Beef Bourguignon


Tender beef braised with wine, herbs, and vegetables.  Served over egg noodles and with a kale salad. This meal is Dairy Free. Gluten Free option available.

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West African Peanut Stew


Stew of chicken, kale, sweet potatoes and peanuts served with millet. Single Serving | $12.49 Call ahead to Reserve & Pay 802.586.2440 Dinner served from 4-7pm

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Indian Inspired Takeout

10.14.2020 Chicken tikka masala or chana masala, saag paneer, rice, & house-made chutney.

Read More

Turkish Kofte

Spiced beef meatball or roasted chickpeas served with a roasted vegetable salad, tzatziki sauce and pita. Single Serving | $12.49

Read More

Norwegian Fish Chowder

Salmon, cod, root vegetables and fresh herbs in a creamy seafood broth. Served with a housemade seeded cracker.

Read More

Hawaiian Huli Huli

Roasted chicken thighs or tofu with a sweet tamari, ginger, and pineapple glaze. Served with jasmine rice, pineapple slices, and cabbage slaw. This meal is dairy and gluten free and a vegetarian option is available. Single Serving | $12.49 Call ahead to Reserve & Pay 802.586.2440 Dinner served from 4-7pm

Read More

French Beef Bourguignon

Tender beef braised with wine, herbs, and vegetables.  Served over egg noodles and with a kale salad. This meal is Dairy Free. Gluten Free option available.

Read More

West African Peanut Stew

Stew of chicken, kale, sweet potatoes and peanuts served with millet. Single Serving | $12.49 Call ahead to Reserve & Pay 802.586.2440 Dinner served from 4-7pm

Read More